{"id":132354,"date":"2017-08-29T11:57:36","date_gmt":"2017-08-29T09:57:36","guid":{"rendered":"http:\/\/magazine.theblondesalad.com\/?p=132354"},"modified":"2018-10-12T09:06:16","modified_gmt":"2018-10-12T09:06:16","slug":"an-instagrammable-day-4-new-spots-in-milan-for-eats-and-pics","status":"publish","type":"post","link":"https:\/\/www.theblondesalad.com\/en\/eat\/an-instagrammable-day-4-new-spots-in-milan-for-eats-and-pics\/","title":{"rendered":"An instagrammable day: 4 new spots in Milan for eats and pics"},"content":{"rendered":"

There is one rule: the food must be delicious. But if you find a place that pleases the eyes just as much as it does the palate, then it’s double the fun, right? In Milan<\/strong>, the new restaurants and bars opening recently<\/strong> are all both tasty and beautiful… Instagram perfect<\/strong>! If you feel like treating yourself (and your account), these new spots are what you’re looking for. Breakfast to dinner \u2013 are you ready to shoot?<\/p>\n

BREAKFAST<\/strong>: L\u00f9Bar<\/a> (via Palestro 16<\/a>, inside the GAM<\/strong>– Galleria d’Arte Moderna). We had breakfast here (read our TBS Taste report<\/a>!) and we enjoyed their bread with a zillion different jams: is there a better way to start your day? The location is oh so pretty: a sort of greenhouse filled with plants, which will make waking up much less of a trauma.<\/p>\n

LUNCH<\/strong>: Soulgreen <\/a>(piazzale Principessa Clotilde<\/a>). Vegetarians and vegans, this one’s for you! No animal-based ingredients on the menu, flours are gluten-free only and the kitchen is fully ayurvedic. But this doesn’t mean that taste is sacrificed: the recipes, which are all plant-based, are delicious and super colorful. They are just perfect to hunt those likes. The decor is also beautiful: furbished with natural materials, pastel colors and, needless to say, a lot of green. Shoot away!<\/p>\n

DINNER<\/strong>: Dabass <\/a>(via Piacenza 13<\/a>). It’s barely opened its doors and it’s already taken Instagram by storm, with its English china, the velvet-covered armchairs, and the typical Milanese geometric tiles from the Sixties. The menu changes on a daily basis depending on seasonality and availability of products at the market: the tasting menu includes four courses.<\/p>\n

AFTER DINNER:<\/strong> The Spirit<\/a> (via Piacenza 15<\/a>). This place, refurbished by Juan Carlos Viso, is hidden behind a black doorway with metal bosses and three round windows through which to peek inside. The decor is all about velvet and wood, which create a magical environment. This theme is pushed further by the wine menu, where every drink owes its name to a myth or legend related to the ingredients of the cocktail, crafted by the talented bartenders.<\/p>\n\n\t\t